LATVIAN FOOD BIOECONOMY CLUSTER is a cluster organization based in the Vidzeme region, Latvia. The vision of the cluster is to become a key food bioeconomy innovation hub in Latvia. The objectives of the cluster are to promote the sustainable production, processing, and consumption of healthy, high-quality, and safe food, to develop knowledge-based food bioeconomy innovations and To promote scientific and industrial cooperation both between the cluster members and international cooperation partners.
Main priority areas of the cluster are:
• Product and technology development
• Networking and knowledge transfer
• Development of the regional food bioeconomy innovation ecosystem
• Sustainable food production
This forum is dedicated for knowledge and experience exchange on topics of sustainable food bioeconomy innovation; for developing new contacts, partnerships and projects between cluster, its members and collaboration partners – clusters, universities, R&D institutions, experts, businesses, , science parks, innovation hubs and networks in the Baltic Sea Region.
Contact person: @kristaps.rocans